FOOD 3

DINNER

Pan Fried Salmon with Tomato and Couscous

Jamie Oliver serves up Pan Fried Salmon with Tomato and couscous a meal that is both delicious and nutritious.

Creamy Garlic Chicken and Potatoes

Cooking with Claudia. These Chicken and potatoes are deliciously baked in a creamy garlic butter sauce, packed with amazing flavors. A Creamy garlic butter chicken and potatoes recipe that is sure to satisfy your family with comfort. It is so easy to make and, and don’t even get me started on how tasty its is. If you guys make this creamy garlic butter chicken and potatoes recipe, do let me know how it comes out. Recipe and video.

Vegan Curry

Today I show you how to make a delicious Vegan Curry. You won't believe it's vegan! It tastes & looks identical to meat, except there are no traces of meat in this curry whatsoever. 

1 Cup - Basmati Rice, Pinch of Salt, 2 Onions, 2 Clove Garlic, 1/2 Lime, 1 tbsp Curry paste, 1 Cup Chickpeas, 1 Bell pepper, 2 tbsp Soy Sauce, 2 Tomatoes, 1 Cup Basil leaves, 1 Cup Mushrooms, 250g Tofu, 2 Can Coconut Milk, Chilli Powder. By How To Basic.

Dessert

Southern Caramel Cake: 3 cups cake flour, 3 teaspoons baking powder, 1/2 teaspoon salt, 2  sticks unsalted butter softened at room temperature, 2 cups granulated sugar, 4 large eggs, 1 cup milk, 1 teaspoon pure vanilla extract, Caramel icing, 3/4 cup finely chopped toasted pecans or pecans. Caramel Icing: 2 cups granulated sugar, 1-1/2 teaspoons baking soda, 2 tablespoons white corn syrup, 1/2 cup buttermilk, 1/2 cup vegetable shortening, 1/2 cup unsalted butter, 1 teaspoon pure vanilla extract.

 We teamed up with waitrose to shoot this delicious vegan banoffee recipe from our book. This is a seriously indulgent dessert that will keep everyone happy over the holiday season.   Full Recipe here: https://thehappypear.ie/recipe/vegan-...  All the best, Dave & Steve.  Subscribe to our channel: http://goo.gl/Pa9iv1 

Strawberry Tart Recipe (Italian)/Laura in the Kitchen: episode 33.  To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com  Official Facebook Page: http://www.facebook.com/LauraintheKit...  Twitter: @Lauraskitchen 

NON-ALCOHOLIC BEVERAGES

Jamie Oliver's Drinks. Lots of you have been asking for non-alcoholic cocktail recipes, so here's a version of a tropical classic - the fruity, creamy Piña Colada. Becky Sheeran - AKA YouTuber Talk Becky Talk - will show you how to make a brilliant 'virgin' or 'mocktail' version of this pineapple and coconut-based sipper with loads of flavor but no alcohol. 

Orange Blast. Let's mix a luxurious non-alcoholic cocktail! This original creation uses tonic water and bitters, making it what I consider an "adult" drink. 1 oz fresh-squeezed orange juice, 1 oz tonic water, 1/2 oz pomegranate syrup, 2 dashes Fee Brothers peach bitters, Sparkling water, top off with dried orange slice for garnish. Fill a rocks glass with ice and add all the ingredients. Gently stir everything together. Place a dried orange slice on the rim of the glass. By The Mixing Touch.

This fruity, fizzy punch is great for celebrating any occasion, any time of day! I've been getting a lot of requests for non alcoholic punches and I think you guys are really gonna love this one!  Peach, pineapple and white grape juice can do no wrong together in my opinion and a splash of sweet pear juice adds a nice subtle pear flavor.  These adorable frozen fruit kabobs keep the punch super cold and makes a great lil snack afterwards.  Get recipe: http://divascancook.com/sparkling-cel... 

1LoveNation Food Television

Channel 1


Five of the greatest French Michelin-starred chefs pay tribute to their local food producers and reveal the secrets of their cuisine. In this journey to the six corners of France, each chef shows us his region, its most beautiful sights and the women and men (fishermen, breeders, market gardeners, cheese makers, bakers…) who provide him with outstanding produce. This film pays tribute to the people who are helping to maintain French Cuisine's reputation. 

Seeds of Death

Channel 2


Unveiling the Lies of Gmo's. Excellent work that lays it out very cleanly, we are on the edge of forever as our technology has surpassed our ability to control. When you understand what this film is talking about, you really have no excuse. When the basic staples of Life are under attack, Air, Land, Sea, then the incentive to act becomes a Life and death situation. In case you haven't noticed, we have passed that point. 

Channel 3


Chinese Street Food Islam - Muslim Chinese Street Food - Street Food China I made my way to Lanzhou, in search of the best Chinese street food and halal Chinese muslim food. I found a ton of street food and specialty halal snacks. Lanzhou is in the northwest of China, close to the far west Xinjiang province, and is home of the Hui people, and the food is fantastic! There was a lot of Chinese street food and Islam muslim Chinese cuisine. Just like you, I love street food.  

Channel 4


Food Fight: How Corporations Ruined Food. When we walk into a supermarket, we assume that we have the widest possible choice of healthy foods. But in fact, over the course of the 20th century, our food system was co-opted by corporate forces whose interests do not lie in providing the public with fresh, healthy, sustainably-produced food. 

Channel 5


 I Like It RAW is a documentary based on the premise that food is medicine.   Join documentary filmmaker Dana Giesbrecht as she follows 5 meat-eating Albertans with pre-existing health conditions as they attempt to go fully RAW for 30 days. If you're interested in attempting the RAW Vegan diet and lifestyle for yourself, to experience the many amazing benefits that eating this way has on your health visit http://ilikeitraw.com to try the full 30 day Raw Vegan challenge for yourself!